Kerry Kelly '99, member of the board of directors for the Penn State New Kensington Alumni Society, stands for a photo with the Nittany Lion before the 2019 golf outing.
Members of the Penn State New Kensington Alumni Society pose for a photo on a green at Totteridge Golf Course. From left to right: John Spadaro '82, president of the Alumni Society; Shannon Josefoski '18, member of the Alumni Society board of directors; Kary Milan, director of development and alumni relations at Penn State New Kensington; Ashley Traini '05, member of the Alumni Society board of directors; Barb Arnold '82, '85, '89, member of the Alumni Society board of directors.
Rob Mitchell, center, celebrates after sinking a putt at the 2019 Penn State New Kensington Alumni Society Golf Outing. Mitchell's putt occurred at the event's putting contest, which resulted in him winning $2,500.
The Commuter Meal Plan features three price levels: $250, $500 and $1,000. The $250 level, which is new this year, offers flexibility for students seeking a small number of meals, snacks and/or beverages per week at Campus Dining locations.
Penn State students who commute to campus or live in on-campus apartments have a convenient option for grabbing a meal or a snack: the Commuter Meal Plan. The plan, which is charged to the student account, has recently been expanded to three levels and is now offered at additional Penn State locations.
Penn State Fayette, The Eberly Campus, and Penn State New Kensington have signed a memorandum of understanding with Westmoreland County Community College to offer a bachelor of science in nursing degree to graduates of WCCC's registered nursing program.
