Penn State New Kensington’s Shane Baronner (20) cuts to the hoop and takes a pass from Jordan Williams in a Dec. 2 home victory against Penn State Wilkes-Barre.
Penn State New Kensington Chancellor Kevin Snider previewed the new Entrepreneurial Center Feb. 10 at a meeting of local business leaders and city and county officials in the new Knead Community Café in downtown New Kensington.
Jennifer Gilley, head librarian at Penn State University Libraries’ Elisabeth S. Blissell Library at Penn State New Kensington, has been selected as the 2017 winner of the Association of College and Research Libraries (ACRL) Women and Gender Studies Section (WGSS) Career Achievement Award. The award honors significant longstanding contributions to women’s studies in the field of librarianship over the course of a career.
Penn State New Kensington Chancellor Kevin Snider explains Penn State's re-emergence in the city of New Kensington with the Entrepreneur Center on Fifth Avenue. According to Snider, “in a way, it’s coming home.” The first New Kensington campus in 1958 was in a former high school building located on Fourth Avenue in the city. The need to expand necessitated Penn State's move to the present location five miles away in Upper Burrell.
The Knead Community Cafe is a part of the former Sons of Italy building on 5th Avenue in New Kensington. The entrance to the cafe is located on Barnes Street.
Kevin Bode points out some interesting features about his Knead Community Cafe, especially the use of recycled materials. The café opens in late February and is part of the effort to bring innovative ideas to downtown New Kensington.
Tom Guzzo, mayor of New Kensington, is working with Chancellor Kevin Snider to bring the business incubator to fruition and incorporate it into the city’s plan to become a “smart” city.
Matthew Ciccone, CEO of the Beauty Shoppe, helped revitalize the East Liberty neighborhood of Pittsburgh. The Beauty Shoppe is partnering with the campus to get the Entrepreneur Center up and running and handle operations of the space. Under their model, the expectation is that revenue generated by the space will help sustain the facility and provide resources to the entrepreneurial components.
